OM EXIM Corporation supplies Indian pulses, beans and lentils to B2B buyers and international food markets.
Pulses & Beans form a staple of Indian agriculture and a core part of what OM EXIM Corporation supplies to global markets. Our range covers dals, whole pulses, chickpeas, rajmah and other legumes, sourced through established Indian supply channels.
Because buyers need consistency across shipments, we prepare each variety to the same handling standards applied across our wider Indian food products range. Importers, distributors and food businesses can therefore plan supply with confidence.
Our urad dal with skin is sourced from premium-quality black gram, known for its rich protein content and earthy flavor. It cooks to a creamy texture, perfect for dals, curries, and traditional Indian recipes. Cleaned and processed with strict quality standards, we supply high-grade urad dal with skin to customers worldwide.
Our moong dal mogar is made from premium dehusked moong beans, offering a soft texture and mild, pleasant flavor. It cooks quickly, making it ideal for dals, khichdi, soups, and nutritious everyday meals. Cleaned and processed with high hygiene standards, we export top-quality moong dal mogar worldwide.
Our moong whole regular is sourced from high-quality green gram, known for its natural freshness and rich nutritional value. It cooks easily with a mild, earthy flavor, perfect for dals, sprouts, salads, and wholesome meals. Carefully cleaned and graded, we supply premium moong whole to customers across global markets.
Our toor dal is sourced from premium-quality pigeon peas, offering a rich, nutty flavor and smooth, creamy texture after cooking. It is a staple in Indian cuisine, perfect for dals, sambars, and everyday meals. Cleaned, processed, and packed with strict quality standards, we supply high-grade toor dal to markets worldwide.
Our vatana green is selected from vibrant, naturally dried green peas known for their wholesome taste and firm texture. They soften beautifully when cooked, making them ideal for curries, snacks, and traditional recipes. Thoroughly sorted and packed to maintain freshness, we deliver reliable quality for global buyers.
Our masur dal is sourced from fine-quality lentils that offer a comforting aroma and a naturally smooth consistency when cooked. Its quick-cooking nature makes it perfect for light dals, soups, and everyday home-style dishes. Carefully handled and packed to retain its natural goodness, we supply dependable quality for international markets.
Our chana dal is obtained from premium Bengal gram, offering a hearty bite and subtly sweet flavor. It holds its shape well during cooking, making it ideal for dals, snacks, and traditional Indian preparations. Meticulously cleaned and packed to preserve its natural quality, we cater to diverse global requirements with consistency.
Our chana desi is selected from robust, naturally grown chickpeas known for their dense texture and rich, earthy taste. They are perfect for soaking, grinding, or cooking into wholesome dishes and flours. Carefully graded and packed to maintain purity, we ensure reliable quality for international buyers.
Our kabuli chana is chosen from plump, ivory-colored chickpeas known for their mild flavor and creamy finish after cooking. They are perfect for hummus, salads, curries, and a wide range of global dishes. Sorted with precision and packed to retain natural freshness, we deliver consistent quality for export markets.
Our val beans are selected for their clean, uniform quality and naturally robust aroma. When cooked, they offer a soft, hearty texture that enhances traditional curries, stews, and regional specialties. Carefully processed and packed to preserve freshness, we supply dependable val for diverse culinary needs worldwide.
Twenty-three varieties spanning dals, whole pulses, chickpeas and beans.
Products sourced through established Indian agricultural supply channels.
Built around the needs of importers, distributors and food businesses.
Prepared and packed with international shipment requirements in mind.
Direct discussion of product selection, quantities and packaging needs.
Support for buyers sourcing Indian food products across global markets.
International buyers, distributors, wholesalers, retailers and food businesses can contact our team directly about bulk requirements. We discuss product selection, quantities and packaging preferences on an enquiry basis.
Our team can also explain how these products move through our cleaning, sorting and packing process, and share our quality certifications. For Indian food safety and labelling guidance, buyers may also refer to the Food Safety and Standards Authority of India.
Our range covers twenty-three varieties including urad, moong, toor, masoor, chana dal, desi chana, kabuli chana, rajmah, vatana, chola and val.
Yes. We supply importers, distributors, wholesalers and food businesses across international markets.
Yes. Bulk requirements can be discussed directly with our team through a product enquiry.
Alongside pulses and beans, we supply whole spices and seeds, spice powders, dry fruits, herbs and mukhwas.
You can reach our team through the contact page to discuss products, quantities and packaging preferences.
Contact OM EXIM Corporation to discuss your product, sourcing and supply requirements.